A biscotti recipe which I’d like to try. Double baking seems to be the key!
(Below) This is one of my favourite positions:
Funniest thing I’ve seen in a while:
I really want to give this a go. Pity it’s so expensive. But it’s only a matter of time before I give in to the wonders of Lush (yet again).
A favourite piece of art (which I saw at an exhibition in Dublin last March).
Please, someone, agree to spend an afternoon making this with me.